La Pasta Cooking Class
Learn to craft an authentic Italian staple! Gnocchi has been a fixture of Italian cuisine since being introduced in the 1700’s and consists of potato dumplings that go well with red sauce, caramelized vegetables, sweet sausage or creamy white sauce. With the expert guidance of Chef Jesse Barber, who is classically trained with years of experience, you will learn the preparation process while putting your own unique spin on each dish.
Enjoy becoming the culinary architect of the evening while similarly learning classic techniques to form these timeless dumplings. Your experience begins with creating a luscious Tri-colour Bruschetta, followed by savory Italian gnocchi. The grand finale consists of a decadent Tiramisu and chocolate hand rolled truffles that is a true treat for your taste buds.
After the class , you will bring your news skills home and delight your own dinner guests again and again. Guests are welcome to bring wine and beer to enjoy during the class.