Victoria Public Market at the Hudson is very excited to offer a year-round, local Downtown Day Vendor Program! Highlighting the island’s best farms, freshest food, talented and innovative artisans and shining musicians in an emerging and friendly community. We are passionate about sharing our market with you.
Homegrown. Handmade. Year round. We are your Victoria Downtown Day Vendor Program.
What: Victoria Downtown Day Vendor Program
When: Every day of the week! Year Round!
Where: Located inside the Victoria Public Market at Hudson
Why: What could be better than local food and Artisan fare?
Regular Vendors in Attendance:
The Chocolate Project
|David Mincey has enjoyed an extensive career in the food industry. He founded Victoria’s legendary Camille’s Restaurant in 1989 and served as its chef and co-owner with his wife Paige for the next 24 years. During that time Camille’s gained an international reputation for cutting-edge cuisine and was a pioneer in the farm-to-table food movement. David is also recognized as one of Canada’s leading chocolate experts. He runs “The Chocolate Project” a bean-to-bar chocolate retail store in the Hudson Market and teaches chocolate appreciation and history to private groups and University classes. Currently, the Chocolate Project carries the largest selection of fine artisanal chocolate products in Canada.|
Interested in becoming a Day Vendor? Click here to apply!
For all vendor inquiries
, please contact Victoria Public Market at: 778-433-2787
Questions? Contact us here